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Sunbow Farm

Harry and Cheri MacCormack

"I was one of the first in the area to be farming organically, over 30 years ago. It's the only way we're going to stay alive, considering our problem of oil consumption and global warming.

Location: Corvallis, Oregon

Providing the Co-op with: Tomatoes, boysenberries, arugula, tomatillos, potatoes, paste and cherry tomatoes, canning tomatoes, cucumbers and squash

Farming practices: Certified Organic

Other crops grown (varieties not included): Over 80 varieties of Certified Organic fruits and vegetables

Acreage farmed: 15 acres

Crew size: Two, Harry and Ian Hunter

Farming since: 1971

Website: www.sunbowfarm.org

Products used to control weeds, pests and pathogens: None

"I grew up market garden/farming in New York. I started this farm in 1972. I cofounded Oregon Tilth, writing the original standards and guidelines for organic agriculture, which started certification.

I have mentored many of the people doing organic gardening in this area, and many more elsewhere.

Ron Spisgo and I started the Corvallis Saturday Farmers' Market. This farm has been selling in five farmers' markets per year for many years.

As I am in my 60's now and the farm is in transition. Tim Gotsch is managing production and sales this year. The farm is set up in a trust and at my passing will go to Oregon Tilth as a research, education and production facility." -Harry

About Oregon Tilth

Oregon Tilth is a nonprofit research and education organization certifying Organic farmers, processors, retailers and handlers throughout Oregon, the United States, and internationally. Oregon Tilth is a member-driven organization with chapters throughout the state, and members around the world.

Oregon Tilth's mission is to support Organic and sustainable food production practices.Since 1974, Tilth has brought together individuals working to support and promote biologically sound and socially equitable agriculture.

Oregon Tilth is a world leader in Organic certification of food providers from soil to store, and is noted for the integrity of the Oregon Tilth Certified Organic label (OTCO). It has chapters throughout the state bringing together consumers and producers to sponsor activities from garden tours to regional events.

[Oregon Tilth] has an active research and education program promoting on-farm and sustainable agriculture research, cooperative development, and farmer breeding programs. [They] promote awareness of biologically sound and socially equitable agriculture through programs, educational materials, position papers, and audio and videotapes. [Oregon Tilth] publishes In Good Tilth, a regional newsletter covering issues on sustainable and Organic agriculture.

http://www.tilth.org/site/ABOUT.html

 
 
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